Relax, socialise and dine in style within the classical surroundings of Shai Salon. This all-day dining room is located inside the Four Seasons Hotel Dubai on Jumeirah Beach and offers a spectacular place to enjoy an indulgent breakfast, sip on freshly brewed coffee, snack on mezze plates or enjoy an elegant afternoon tea.
Its opulent interiors are no doubt one of the main attractions when it comes to dining at Shai Salon. Cast your eye upwards to discover its intricate lattice ceiling, and take stock of the room’s irrefutable majesty created by vast, charcoal columns which flank the room. A colour scheme of nude tones and the odd flash of canary yellow create a luxurious and stylish aesthetic, while a range of seating caters for multiple dining occasions.
Its signature afternoon tea is available every day and includes a selection of classic finger sandwiches, freshly-baked scones and delicate pastries, such as a vanilla and apple choux flan. The menu is headed up by senior executive pastry chef Nicolas Lambert who has spent seven years working with Four Seasons, and won multiple awards along the way.
Meanwhile, all-day dining options include a range of salads, soups, sandwiches, pizza, pasta and globally inspired main courses. So, whether you’re in the mood for a mezze selection, angus beef sliders or pan-seared salmon with tarragon and courgette puree, Shai Salon caters for all appetites and occasions.
The drinks menu also caters for breakfast through to dinner. This includes an impressive selection of loose leaf teas and specialty coffee to see you through the morning, while signature cocktails, refreshing mocktails and vegan smoothies offers plenty to tempt and delight a little later on.
Four Seasons Resort Dubai is dedicated to offering sustainable food and drinks options to its guests, sourcing produce from ethical suppliers wherever possible and reducing packaging to minimise waste.