As with its other outposts worldwide, the global brand Gaucho promises a taste of Argentina in a smart and sophisticated setting with a buzzy atmosphere that appeals to party-loving foodies with carnivorous appetites. Be it for brunch, lunch or dinner, Gaucho Dubai promises guests a memorable dining experience which always leaves them wanting to come back for more. The dark interiors are brightened with cow hide upholstered chairs, shiny silver furnishings and whacky art-deco pendant lights. It’s an undeniably glamourous location to enjoy top quality meat.
The selection of appetizers to start includes dishes from across South America – tuna ceviche comes paired with soy, ginger red jalapeno and guacamole; pan-seared jumbo scallops come with mango salsa; and the popular Wagyu beef carpaccio is accompanied by garlic chips, spring onion and tosazu sauce.
From the selection of mains, steak is the obvious choice and diners can choose from a variety of Argentine or Wagyu cuts. Gaucho’s signature wet-aged cuts are all from grass-fed, organic Black Angus breeds from selected farms on the Argentine Pampas and come cooked to your exact preference. The Tira de Ancho spiral cut ribeye is a great choice for sharing and comes slow grilled with a classic Argentinian chimichurri sauce. But if steak’s not your thing then a number of other meat, seafood and vegetarian options are available including black truffle risotto; Grilled spatchcock chicken; and the ever-popular Gaucho burger topped with cheddar cheese, chipotle chutney, baby gem and tomato.
Those still with room for dessert can indulge in the likes of a decadent dulce de leche fondant with almond curd, chocolate crumble, vanilla ice cream and fresh berries; a sizzling brownie with coffee sauce; or a vanilla flan with crunchy hazelnuts. Can’t decide? Go for the dessert sampler for a small selection of everything and we're certain you won’t regret it.