The Four Seasons at Al Maryah Island is a luxurious, ultra-modern sanctuary for business, shopping, entertainment, dining and relaxing. With the hotel having complimentary access to Cove Beach, guests are just a 15 minute limousine ride away from the powder white sand of the Arabian Gulf.
Dining at the Four Seasons is always stylish with a multitude of dining spots for every occasion. From Crust, offering a healthy breakfast; to Zsa Zsa with its small plates; and finally the Eclipse Terrace Lounge providing poolside cocktails and bar food - there's plenty on offer. The main event comes with Cafe Milano, the Italian restaurant, and Butcher & Still which serves North American mains and tempting sides.
Perfect for special occasions or even business dinners, Cafe Milano has a private room with an adjacent terrace that overlooks the ocean. Starters feature a selection of seafood and Italian cooked meats and fresh salads. For the mains, diners can choose bwteen the traditional selection of fish, meat, pizza, pasta or risotto. Sip on Italian wines and indulge in a traditional tiramisu with a playful crunchy crumble and coffee gel, all while revelling in the peaceful waterfront spot.
At Butcher & Still, guests are transported to 1920s Chicago through sleek leather furniture, wooden floors and black accented interiors. It's no surprise that meat and seafood feature heavily on the menu with grand seafood tower starter including crab, mussels, oysters, scallops, octopus and prawns...The steaks are the main event with a wide selection of cuts available.
Inspired by the infamous Chicago gangster’s celebrity vehicle, the private dining room at Butcher & Still is named 'The Hideaway’. With a secret passageway leading to a private elevator, guests are led down two levels to a private dining room inspired by a 1920s speakeasy. Pure secrecy and exclusivity ensures a dining experience like no other.