Black Salt Sharjah offers guests some of the best group dining options in the city, via its sophisticated, stylish dining room. Here you’ll find padded red banquette seating and industrial finishes with the use of copper, concrete and natural wood employed to give the space plenty of textural variation.
With menus from breakfast through to dinner, eating at Black Salt doesn’t have to be constricted to the evening. Why not book in an early morning meeting or a lunch gathering to encourage team socialising? Whatever time of the day you choose to reserve your group table you can be sure of a warm welcome, with the bright, bubbly team always on hand to ensure guests’ needs are met. While there’s no exclusive-use private dining room there is the option to enquire about hiring the entire restaurant for your event. Alternatively, for smaller gatherings, a group table in the main space allows you to benefit from the buzzing atmosphere and there are petitioned spaces for semi-private areas too.
Food-wise you can expect a full and well-rounded display of international favourites. Come in the morning for French toast, pancakes and eggs or arrive later in the day to choose from the all-day menu. Here you’ll find a huge variety of dishes that can be served in a sharing style or as a classic multi-course menu. Sharing starters include firm favourites like loaded potatoes, man ‘n’ cheese nachos and chilli cheese toast. Mains, meanwhile, run from pastas, salads, and sandwiches through to curries, grills, and kebabs.
Top shouts from the mains includes the butter chicken chow, which is a rich, creamy curry served in a Durban style bread bowl with butter rice and pickles. Sliders and steaks are also popular, with a huge range of serves and styles on offer, including fillet mignon and rib-eye steak fajitas.
Desserts, speciality coffees and fun cold drinks all add to the appeal, and round-out the offering nicely.